The Scattergood Friends School Farm provides Scattergood staff and students with a bounty of delicious produce and meats. Farmers Mark and Dana are hard at work year round (with some help from staff and students) to help nurture our community. Our cooks try to use as much of the harvest throughout the year to provide nutritious and delicious food. Forget everything you thought you knew about school lunch!
Wednesday, September 21, 2011
Remains of the day!
Great mushroom stroganoffand cous-cous from Irving. Some oven roasted zucchini, and lamb stock in the cous-cous! Sun gold tomatoes on the plate were from the farm and picked by Savannah!
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