The Scattergood Friends School Farm provides Scattergood staff and students with a bounty of delicious produce and meats. Farmers Mark and Dana are hard at work year round (with some help from staff and students) to help nurture our community. Our cooks try to use as much of the harvest throughout the year to provide nutritious and delicious food. Forget everything you thought you knew about school lunch!
Tuesday, April 3, 2012
I made tikka masala with lamb shanks from the farm. I used garlic fun the farm as well. On the side I made saag with kale harvested this morning by mark. What a great meal!