The Scattergood Friends School Farm provides Scattergood staff and students with a bounty of delicious produce and meats. Farmers Mark and Dana are hard at work year round (with some help from staff and students) to help nurture our community. Our cooks try to use as much of the harvest throughout the year to provide nutritious and delicious food. Forget everything you thought you knew about school lunch!
Friday, December 30, 2011
Are you starving for blog post during our long break? We saved a few posts for just such an occasion. Here is the first.
First we grilled the portobellos. We didn't get pictures of the grilling, but here they are in all their glory.
The pork chops were marinated for two days. We grilled them on an extremely hot grill long before the meal was served and then slow cooked them in the oven for several hours afterwards.