The Scattergood Friends School Farm provides Scattergood staff and students with a bounty of delicious produce and meats. Farmers Mark and Dana are hard at work year round (with some help from staff and students) to help nurture our community. Our cooks try to use as much of the harvest throughout the year to provide nutritious and delicious food. Forget everything you thought you knew about school lunch!
Tuesday, December 6, 2011
Monday lunch
baked potatoes, chili and bok choy saladwith sugar and ginger roasted walnuts. From the farm: bok choy, garlic, bell peppers, chile habenero.
That looks outstanding.
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