The Scattergood Friends School Farm provides Scattergood staff and students with a bounty of delicious produce and meats. Farmers Mark and Dana are hard at work year round (with some help from staff and students) to help nurture our community. Our cooks try to use as much of the harvest throughout the year to provide nutritious and delicious food. Forget everything you thought you knew about school lunch!
Thursday, February 2, 2012
12 hours of cooking, 25 minutes of eating! pot roast with beef from the Scattergood Farm, carrots, garlic also from the farm.The roasts went in at midnight resting in a marinade of liquefied garlic and oil, a dijon rub, big can of tomatoes and some beef stock. As I served them they were falling apart. So good!